Simple Sharing Plates

A comforting bowl featuring tender kale, hearty beans, and root vegetables in a flavorful broth.

Flaky cream cheese pastries filled with spiced ground beef, allspice, and warming Canadian flavors.

Creamy Asiago-filled mushroom caps with fresh basil and golden breadcrumb topping. Ready in 35 minutes.

Grilled plums with goat cheese and balsamic glaze—a perfect blend of sweet, tangy, and savory in every bite.

Savory Greek cheesecake with Kalamata olives, cream cheese, and fresh herbs—perfect for entertaining guests.

Creamy corn and cheese blend with jalapeños for a crowd-pleasing appetizer perfect for any occasion.

Fluffy quinoa topped with crisp vegetables, crispy tofu, and savory teriyaki sauce for a complete plant-based meal.

Rich, tangy reduction with aromatic rosemary and deep black currant flavors. Ideal for roasted meats and game dishes.

Tender beef marinated in black currant BBQ sauce and cherry wood smoked for a sweet, savory snack.