Golden flatbread topped with zaatar, sesame seeds, and olive oil, ideal for snacking or pairing with dishes.
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Golden flatbread topped with zaatar, sesame seeds, and olive oil, ideal for snacking or pairing with dishes.
Creamy, tangy labneh made by straining yogurt, perfect as a flavorful spread or dip with olive oil.
A flavorful North African dish blending spiced beef and lamb with chili and herbs, perfect for grilling or couscous.
Spiced meatballs gently cooked with vegetables, served over fluffy couscous for a vibrant North African meal.
A traditional slow-cooked Jordanian Bedouin dish with marinated meats and an array of vegetables.
Savory North African tomato broth with chickpeas, lentils, spices, and herbs for warming comfort.
Crispy chickpea balls packed with fresh herbs and spices, ideal for salads or snacks.
Creamy chickpea spread with tahini, lemon, garlic, and olive oil, seasoned and garnished elegantly.
Smooth and hearty butternut squash infused with sage and nutmeg, perfect for a cozy meal.